Lobster Salad
Servings
12
servingsPrep time
20
minutesCooking time
10
minutesCalories
442
kcalThis luscious and easy to prepare salad features succulent lobster tossed with yellow bell peppers, crunchy celery and spicy onions all in a creamy base.
Ingredients
5 lb cooked lobster meat, shredded
3 yellow bell peppers, seeded and diced
8 stalks celery, diced
1 large white onion, diced
2 cups mayonnaise
2 tbsp ground black pepper
Directions
- In a large bowl, mix together the lobster meat, yellow peppers, celery, onion, mayonnaise and pepper until evenly combined. Chill before serving.
Notes
- Great for sandwiches and bbq.
- By FISHMONGERE
Nutrition Facts
12 servings per container
- Amount Per ServingCalories442
- % Daily Value *
- Total Fat
29g
45%
- Total Carbohydrate
6g
2%
- Protein 37g 74%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.